The promoters are well educated individuals who came into farming with a vision to provide healthy food for consumers. We are third generation Poultry Farmers with our layer operations set up in 1978 in a place called Tukkuguda, Srisailam Road, Hyderabad with 500 Chickens by Mr. Mandava Venkatadri, grandfather of our promoter Mr. Ashok. Later the operations were moved from Hyderabad to border area between Anantapur (Andhra Pradesh) and Ballari (Karnataka) to maintain the farms in an isolated and disease free area and to support employment in a drought affected area. The dry climate and isolated premises makes the chickens reared there less prone to diseases, and thereby giving an opportunity to raise them without antibiotics. Today we have Egg Laying Poultry Farms with capacity of 3.2 Lakh in the name Vijayanagar Egg Farm. Promoters are practicing non-chemical farming since 2 decades, using herbal products like turmeric and garlic etc. Also, they are pioneers in using probiotics for enhancing animal health, and have been doing R&D painstakingly for more than 3 years to get odourless and antibiotic-free eggs.
He is B.Sc. Agriculture from College of Agriculture, Rajendranagar. Motivated by his passion towards poultry, equipped with deep knowledge of nutrition and disease management, he has been proactive in developing poultry rearing techniques for removal of antibiotics
She is B.Sc. from Gulbarga University. She has been handling all the farming operations of group companies since 2001. With passion for quality in everything she does, she is the force behind seamless operations and logistics to bring our eggs to your table in shortest possible time.
She is post-graduate from IIM Lucknow and graduate from NIT Surat. She has lead many initiatives in poultry production, processing and retail for Srinivasa Farms for 5 years. Being passionate about fitness and healthy food, she is the thought behind bringing Just Laid eggs to market.